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Upcoming Events

  • The People We Meet on Vacation
    Jun. 29, 7:30 p.m. EDT
    Online
    The Pineapple Purveyor is packing our bags and heading out on Vacation for our June Book Club! Come and join us….
  • A “Royal“ Experience" - Postponed
    Time is TBD
    Online
    Are you a fan of the Queens Gambit? Curious about how to play the game of Chess or perhaps make one of the Cocktails featured in the Netflix hit? Then we have the virtual experience for you.
  • “The Lions Den” by Katherine St. John
    May 26, 7:30 p.m. EDT
    Online
    The Pineapple Purveyor is travelling to the Mediterranean for our May Book Club! “The Lions Den” by Katherine St. John is our May pick!
  • Celebrate Cinco de Mayo in Mexio!
    Sold Out
    Wed., May 05
    Online
    May 05, 7:00 p.m. EDT
    Online
    Join the Pineapple Purveyor as we travel to San Miguel de Allende, Mexico to celebrate Cinco de Mayo with Belmond Hotels.
  •  Book Club Discussion & Virtual Travel Experience
    Apr. 27, 7:30 p.m. – 8:30 p.m. EDT
    Online
    “Come Away With Me” by Karma Brown. Join us along with Author, Karma Brown for our virtual book club discussion and virtual travel "experience". The book club discussion will be led by Arianna McLaughlin, our Chief Book Lover.
  • Cooking in Tuscany
    Sold Out
    Sun., Mar. 28
    Online
    Mar. 28, 1:00 p.m. – 2:00 p.m. EDT
    Online
    Join us as the Pineapple Purveyor travels to Italy! Where we will be joining Chef Chicca at her Tuscan Italian Farm House and Cooking School to learn how to make the most loved pastas dishes, Gnocchi.
  • Pizza Work Shop in Old Montreal
    Sold Out
    Sat., Mar. 20
    Online
    Mar. 20, 12:00 p.m.
    Online
    Kids (and parents) are welcome to join the Pineapple Purveyor as we travel to Old Montreal for a special Pizza Work Shop.
  • Celebrate National Margarita Day!
    Sold Out
    Mon., Feb. 22
    Mixology
    Feb. 22, 7:00 p.m.
    Mixology
    Join the Pineapple Purveyor as we  “travel” virtually to the Conrad Hilton in beautiful Punta de Mita, Mexico where we will be joined by both their Food & Beverage Director and Chef live from their Agave Studio.   Guests will learn how to make their signature Margaritas including the Pineapple Smoke